Welcome to the world of Pneumatic Paneer Press at SMART ENGINEERING, we are your trusted source for innovative dairy equipment solutions, and our Paneer Press stands at the forefront of ensuring the highest quality and consistency in paneer production. Whether you are a small-scale dairy producer or part of a large dairy operation, our Paneer Press is engineered to streamline your paneer-making processes, delivering superior results with precision and ease.
Types of Paneer Press:
1.Mechanical Paneer Press
2. Pneumatic Paneer Press
The Significance of Pneumatic Paneer Press:
Paneer Press is a key component in the production of paneer, a popular dairy product known for its versatility and nutritional value. This advanced equipment plays a vital role in pressing excess whey from the curd, resulting in firm, delectable paneer blocks. Its efficiency and precision are fundamental to achieving the desired texture and quality in paneer.
Capacity : Our Pneumatic paneer presses comes in single station, Double Station and the capacity of hoops will be 10Kg. The choice of capacity depends on the production volume requirements.
Construction Material: Our Paneer presses are made from stainless steel to ensure hygiene, durability, and ease of cleaning.
Pneumatic Operation: Pneumatic paneer presses use compressed air to apply even pressure to the paneer to remove whey. The air pressure can be adjustable to control the pressing force.
Pressing Plates: Our Paneer presses have molds that shape the paneer into the desired blocks..
Pressure Control: Our machines have pressure control mechanisms to regulate the pressing force applied to the paneer. Some models may feature digital pressure control also.
Mold Options: Our Paneer presses may come with interchangeable molds of standard sizes and shapes to produce different paneer products.
Control Panel: A control panel can be used for setting and monitoring parameters, such as pressure and time.